The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

• ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM


• ServSafe® Food Safety Managers Class w/ Electronic Test


• ServSafe® Food Safety Employee Guide


• Full over view and assistance in becoming a registered Instructor/Proctor


• Full over view administering classes and exams


• 90 Day Email & Telephone Q&A Support to get you started training


• Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.

[wp_cart:Montgomery, Al 11/3 & 11/4 (ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Montgomery, Al 11/3 & 11/4 (ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .

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