Event
ServSafe Food Safety Train the Trainer Training Class
When
Monday, November 29, 2010
9:00am - Click on class for more information & register - All Ages
Where
Savannah, GA/Hilton Head, SC - HRBAudit Training Center (map)
Hampton Inn Savannah - I-95 North
7050 Highway 21
Port Wentworth, Georgia 31407
Savannah, GA
Other Info
The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

  • ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM

  • ServSafe® Food Safety Managers Class w/ Electronic Test

  • ServSafe® Food Safety Employee Guide

  • Full over view and assistance in becoming a registered Instructor/Proctor

  • Full over view administering classes and exams

  • 90 Day Email & Telephone Q&A Support to get you started training

  • Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.



[wp_cart:Savannah, GA 11/29 & 11/30(ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Savannah, GA 11/29 & 11/30(ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .


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Event
ServSafe® Food Safety Train the Trainer Training Class
When
Friday, November 19, 2010
9:00am - Click on class for more information & register - All Ages
Where
Atlanta - HRBAudit Training Center (map)
Holiday Inn Express
Marietta - Atlanta Northwest
1250 Franklin Rd.
Marietta, GA 30067
Atlanta, GA
Other Info
The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

  • ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM

  • ServSafe® Food Safety Managers Class w/ Electronic Test

  • ServSafe® Food Safety Employee Guide

  • Full over view and assistance in becoming a registered Instructor/Proctor

  • Full over view administering classes and exams

  • 90 Day Email & Telephone Q&A Support to get you started training

  • Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.



[wp_cart:Atlanta, GA 11/19 & 11/20(ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Atlanta, GA 11/19 & 11/20(ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .


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Event
ServSafe® Food Safety Train the Trainer Training Class
When
Wednesday, November 17, 2010
9:00am - Click on class for more information & register - All Ages
Where
Tifton, GA - HRBAudit Training Center (map)
Tifton, GA
Other Info
The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

  • ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM

  • ServSafe® Food Safety Managers Class w/ Electronic Test

  • ServSafe® Food Safety Employee Guide

  • Full over view and assistance in becoming a registered Instructor/Proctor

  • Full over view administering classes and exams

  • 90 Day Email & Telephone Q&A Support to get you started training

  • Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.



[wp_cart:Tifton, GA 11/17 & 11/18(ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Tifton, GA 11/17 & 11/18(ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .


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Event
ServSafe® Food Safety Train the Trainer Training Class
When
Monday, November 15, 2010
9:00am - Click on class for more information & register - All Ages
Where
Dothan - HRBAudit Training Center (map)
Dothan, AL
Other Info
The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

  • ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM

  • ServSafe® Food Safety Managers Class w/ Electronic Test

  • ServSafe® Food Safety Employee Guide

  • Full over view and assistance in becoming a registered Instructor/Proctor

  • Full over view administering classes and exams

  • 90 Day Email & Telephone Q&A Support to get you started training

  • Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.



[wp_cart:Dothan, AL 11/15 & 11/16(ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Dothan, AL 11/15 & 11/16(ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .


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Event
ServSafe® Food Safety Train the Trainer Training Class
When
Friday, November 12, 2010
9:00am - Click on class for more information & register - All Ages
Where
Pensacola - HRBAudit Training Center (map)
Pensacola, FL
Other Info
The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

  • ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM

  • ServSafe® Food Safety Managers Class w/ Electronic Test

  • ServSafe® Food Safety Employee Guide

  • Full over view and assistance in becoming a registered Instructor/Proctor

  • Full over view administering classes and exams

  • 90 Day Email & Telephone Q&A Support to get you started training

  • Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.



[wp_cart:Pensacola, Fl 11/12 & 11/13(ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Pensacola, Fl 11/12 & 11/13(ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .


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« Back to the calendar

Event
ServSafe® Food Safety Train the Trainer Training Class
When
Friday, November 5, 2010
9:00am - Click on class for more information & register - All Ages
Where
Huntsville - Holiday Inn Express Hotel and Suites (map)
3808 University Drive
Huntsville, AL 35816
Other Info
The ServSafe® Food Safety Train the Trainer Training and Exam consist of the Food Safety Managers Course with the Instructor Exam given online (You will need to supply a laptop with WiFi). You will receive your score the day of the class. To become an Instructor you must pass the class with a score of 75%.

The Train the Trainer Class consist of the follow:

Day One: Manager Training and Exam Class – 9am- 6pm
Day Two: Overview of the Instructor/Proctor Process with a review of material – 8am – 12pm

What is included:

  • ServSafe® Instructor Complete Tool Kit – ServSafe® Essentials Book, ServSafe® Course Book and ServSafe® Instructor Deluxe CD-ROM

  • ServSafe® Food Safety Managers Class w/ Electronic Test

  • ServSafe® Food Safety Employee Guide

  • Full over view and assistance in becoming a registered Instructor/Proctor

  • Full over view administering classes and exams

  • 90 Day Email & Telephone Q&A Support to get you started training

  • Ground Shipping of Materials – Must register 10 business days before class for materials to be shipped to you.



[wp_cart:Huntsville, Al 11/5 & 11/6 (ServSafe Train the Trainer w/ Instructor Tool Kit ) :price:525.00:end] ServSafe Train the Trainer w/ Instructor Tool Kit - $525.00 *



[wp_cart:Huntsville, Al 11/5 & 11/6 (ServSafe Train the Trainer w/o Instructor Tool Kit ) :price:300.00:end] ServSafe Train the Trainer w/o Instructor Tool Kit - $300.00 *

If you sign up for a ServSafe Food Manager Safety Class you have read and agree to the *Online Store Details – PLEASE READ .


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« Back to the calendar